Chicago: G. V. Frye, Practical Candy Maker, 1884. First Edition. Hardcover. 8vo - over 7¾" - 9¾" Exceptionally rare 19th-century American confectioners manual (only 2 other recorded copies). Original reddish brown cloth stamped in gilt and blind (cloth has minor wear; some spotting; text has some age-toning). 96 pages ; 20 cm.
Food & Wine Rare
Refine search resultsSkip to search results
Results 1 - 2 (of 2)
London: Holland Press, 1964. Reprint. Hardcover. 8vo - over 7¾" - 9¾" 3 volumes, complete as issued. A fine set in the original red cloth stamped in gilt. Includes original clear plastic jackets (slight wear to plastic jackets).